Tips for Lighter Lasagna

Drastically cut fat and calories with a few simple tips and substitutions, and eat cheesy lasagna without guilt.

• 

Use lean ground beef or try turkey sausage or a meatless sausage.
• Omit the meat altogether and make a veggie lasagna.
• Replace full-fat cheeses with reduced-fat and part-skim cheeses.
• Reduce the amount of cheese in a traditional recipe by 1/3 to
• Pay attention to portion size, even with a low-fat lasagna.

{MyRecipe}